Prof. Dr. Robert VERPOORTE
The acknowledgment
Executive Editor Biotechnology Letters
Leiden University (The Netherlands)
Prof. Dr. Fabrizio Dal PIAZ
Multiple Proteomics-Based Approaches to Study the Mode of Action of Bioactive Natural Compounds
University of Salerno (Italy)
Prof. Dr. Georgi MOMEKOV
Three decades of oncopharmacological evaluation of plant derived natural products in the Faculty of Pharmacy at Medical University of Sofia
Medical University of Sofia (Bulgaria)
Prof. Dr. Simone MOSER
Natural Products and Their Molecular Targets: A Journey from Discovery to Mechanism
University of Innsbruck (Austria)
Prof. Dr. José L. QUILES
On the potential of olive-tree derived products and by-products on aging and age-related diseases
University of Granada (Spain)
Prof. Dr. Jianbo XIAO
Polyphenols Improve the Immunity of 𝘋𝘳𝘰𝘴𝘰𝘱𝘩𝘪𝘭𝘢 and Offspring
Editor-in-Chief Food Frontiers
University of Vigo (Spain)
Prof. Dr. Francesca GIAMPIERI
The crosstalk between adipose tissue and cancer: which is the role of dietary bioactive compounds?
Polytechnic University of Marche (Italy)
Prof. Dr. Esra Çapanoğlu GÜVEN
Enhancing the Bioavailability and Bioactivity of Phenolic Compounds in Natural Resources
Technical University of Istanbul (Türkiye)
Prof. Dr. Ilkay Erdogan ORHAN
Revolutionizing Beauty: The Science and Innovation of Cosmeceuticals
Associate Editor Phytomedicine Editor-in-Chief Turkish Journal of Pharmaceutical Sciences
Lokman Hekim University, Ankara (Türkiye)
Prof. Dr. Eleni SKALTSA
Mediterranean traditional infusions as a valuable source of bioactive compounds
Editor-in-Chief Phytochemistry
National and Kapodistrian University of Athens School of Health Sciences (Greece)